This course introduces learners to the key principles of food safety and hygiene. It equips individuals with the knowledge to prevent food contamination, ensure safe food handling, and maintain compliance with UK food safety legislation — essential for anyone involved in food preparation or service.
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| Expiry period | Lifetime | ||
| Made in | English | ||
| Last updated at | Wed Oct 2025 | ||
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| Total lectures | 0 | ||
| Total quizzes | 0 | ||
| Total duration | Hours | ||
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| Number of reviews | 0 | ||
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| Short description | This course introduces learners to the key principles of food safety and hygiene. It equips individuals with the knowledge to prevent food contamination, ensure safe food handling, and maintain compliance with UK food safety legislation — essential for anyone involved in food preparation or service. | ||
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